Made with ripe bananas, gula melaka and cardamom powder, our banana bread has a mild spice and sweet taste suited for everyone's palatte. With a crisp crust and moist bread filling, each bite will have you reaching for more! 


Chef Shah's recommended drink pairing with this dessert is either a light darjeeling or black tea! 

Cardamom Banana Cake

    • Eggs
    • Raw Sugar
    • Gula Melaka
    • Cardamom Powder
    • Bananas